There are no nose-pinching, bitter green drinks here. We use only Ceremonial grade Matcha for its smooth, mellow finish and naturally vibrant colour. Revered for having a smoother caffeine-buzz than coffee, antioxidant-rich matcha has become the drink of choice for many.
Ceremonial matcha boasts a strong flavour and possesses a bright green hue, mild umami, with respectable bitter notes of catechins characteristics of Japanese green tea. Consuming matcha can help neutralise free radicals, reduce 'bad' LDL cholesterol and has been linked to cancer prevention. In addition, matcha has a high concentration of L-theanine, an amino acid that can ease anxiety, helping with relaxation and sleep.
Ingredients: 100% Pure Ceremonial Grade Matcha Green Tea
Vegan | No GMO | Gluten Free | No Allergens | No Additives
Nutritional Information Per Serve: Energy 15Kj, Energy 4Kcal, Carbohydrate (g) 0.35, Fat Total (g) 0.04, Fat Saturated (g) 0.01, Sugars (g) 0.02, Fibre (g) 0.33, Protein (g) 0.29, Salt (g) >0.01
Storage: refrigerate after opening for maximum flavour.
Servings: 30g contains 15 servings.
Directions of Use:
To consume as a delicious warm beverage. Add 1/2 teaspoon - approx. 2 bamboo scoops (1g) of matcha into a matcha bowl, wet with 15ml of 70-degree water and thoroughly mix using bamboo whisk until a smooth paste forms. Add remaining water (70ml) and mix until consistent.
To enjoy iced on a warm summer’s day. Simply add Blendsmiths Matcha and milk into a blender, blast until ready and then pour over ice.
Elevate with a milk frother, for smooth blended bliss. Use a coffee machine or electric milk frother.
Simply steam it up in a pan or heat it up in the microwave. It can be as easy as that.
Get your sip on. Zap with the blender and chill over ice, for a Summer’s day treat.
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